{"id":1436,"date":"2023-11-04T16:21:33","date_gmt":"2023-11-04T13:21:33","guid":{"rendered":"https:\/\/greekfruits.eu\/?p=1436"},"modified":"2023-11-04T16:21:33","modified_gmt":"2023-11-04T13:21:33","slug":"freshplaza-lower-volumes-but-higher-quality-for-greek-kiwis","status":"publish","type":"post","link":"https:\/\/greekfruits.eu\/en\/freshplaza-lower-volumes-but-higher-quality-for-greek-kiwis\/","title":{"rendered":"FreshPlaza: Lower volumes, but higher quality for Greek kiwis"},"content":{"rendered":"<h1><span style=\"font-size: 16px;\">The Greek kiwi<\/span><\/h1>\n<div>\n<p><span id=\"speechify-first-word-listening-nudge-root-0\"><\/span><span id=\"speechify-first-word-listening-nudge-0\">The Greek kiwi<\/span>\u00a0season is in full swing. Apostolos Tsinoglou, owner of the Greek fruit exporter Europe Export, states that they\u2019re having a good season, despite the lower volumes. \u201cOur current kiwi season is generally satisfactory. Although the quantity is 40 per cent less than in the previous year, the quality is better, and there are bigger kiwi sizes. This reduced quantity of kiwi, which is due to the high temperatures during the fertilization period, is the main reason of the better quality.\u201d<\/p>\n<p><img decoding=\"async\" class=\"content_full\" src=\"https:\/\/www.freshplaza.com\/remote\/https\/agfstorage.blob.core.windows.net\/misc\/FP_com\/2023\/11\/03\/EUE1.jpg?preset=ContentFullSmall\" sizes=\"468px\" srcset=\"https:\/\/www.freshplaza.com\/remote\/https\/agfstorage.blob.core.windows.net\/misc\/FP_com\/2023\/11\/03\/EUE1.jpg?preset=ContentFullSmall 468w,https:\/\/www.freshplaza.com\/remote\/https\/agfstorage.blob.core.windows.net\/misc\/FP_com\/2023\/11\/03\/EUE1.jpg?preset=ContentFullMedium 800w,https:\/\/www.freshplaza.com\/remote\/https\/agfstorage.blob.core.windows.net\/misc\/FP_com\/2023\/11\/03\/EUE1.jpg?preset=ContentFullBig 1200w\" alt=\"\" \/><\/p>\n<p><span id=\"speechify-first-word-listening-nudge-root-1\"><\/span><span id=\"speechify-first-word-listening-nudge-1\">The South American<\/span>\u00a0market seems to be opening up for Greek kiwi export, as Tsinoglou states that Brazil is a new destination for their fruits. \u201cThere is demand from the whole world, because the markets are rather empty. However, new agreements have been opened between Greece and Brazil, which is a new active destination for Greece, with better prices and consequently a stronger market. This is the first time that the kiwi exports are allowed to Brazil, so it\u2019s the right time to seize the opportunity.\u201d<\/p>\n<p><span id=\"speechify-first-word-listening-nudge-root-2\"><\/span><span id=\"speechify-first-word-listening-nudge-2\">Tsinoglou would also<\/span>\u00a0like to enter the market in Hong Kong, as he feels the kiwi prices there are very positive for the company: \u201cWe are active in Europe and India, with Italy being in first place when it comes to important markets. This season we would like also to enter Hong Kong, as the prices are higher, which means there is more profit to be made. Due to the lack of quantity and the high purchase kiwi price from the producers, the biggest challenge for us is to reach the intended quantities. We achieve this goal by working harder and constantly looking for new suppliers.\u201d<\/p>\n<p><img decoding=\"async\" class=\"content_full\" src=\"https:\/\/www.freshplaza.com\/remote\/https\/agfstorage.blob.core.windows.net\/misc\/FP_com\/2023\/11\/03\/EUE2.jpg?preset=ContentFullSmall\" sizes=\"468px\" srcset=\"https:\/\/www.freshplaza.com\/remote\/https\/agfstorage.blob.core.windows.net\/misc\/FP_com\/2023\/11\/03\/EUE2.jpg?preset=ContentFullSmall 468w,https:\/\/www.freshplaza.com\/remote\/https\/agfstorage.blob.core.windows.net\/misc\/FP_com\/2023\/11\/03\/EUE2.jpg?preset=ContentFullMedium 800w,https:\/\/www.freshplaza.com\/remote\/https\/agfstorage.blob.core.windows.net\/misc\/FP_com\/2023\/11\/03\/EUE2.jpg?preset=ContentFullBig 1200w\" alt=\"\" \/><\/p>\n<p><span id=\"speechify-first-word-listening-nudge-root-3\"><\/span><span id=\"speechify-first-word-listening-nudge-3\">As the quality<\/span>\u00a0of the Greek kiwi is on a good level, Tsinoglou is certain they\u2019ll be able to bring their clients better products than in previous seasons: \u201cFor the remainder of the season, we expect to increase satisfaction among our customer base significantly compared to previous years. We work very hard to achieve this goal. We believe that Greece is in a good position in the next five years, as demand for Greek kiwi will only increase from all over the globe,\u201d he concludes.<\/p>\n<p><span id=\"speechify-first-word-listening-nudge-root-4\"><\/span><span id=\"speechify-first-word-listening-nudge-4\">For more information:<\/span><br \/>\nApostolos Tsinoglou<br \/>\n<strong>Europe Export 2016<\/strong><br \/>\nTel: +30 690 666 6996<br \/>\n<a href=\"http:\/\/www.europeexportsfruits.com\/\" target=\"_blank\" rel=\"noopener\">www.europeexportsfruits.com<\/a><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>The Greek kiwi The Greek kiwi\u00a0season is in full swing. Apostolos Tsinoglou, owner of the Greek fruit exporter Europe Export, states that they\u2019re having a good season, despite the lower volumes. \u201cOur current kiwi season is generally satisfactory. Although the quantity is 40 per cent less than in the previous year, the quality is better, and there are bigger kiwi [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[116],"tags":[],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>FreshPlaza: Lower volumes, but higher quality for Greek kiwis - Portal of Greek and Cypriot fruit and vegetable producers<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/greekfruits.eu\/en\/freshplaza-lower-volumes-but-higher-quality-for-greek-kiwis\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"FreshPlaza: Lower volumes, but higher quality for Greek kiwis - Portal of Greek and Cypriot fruit and vegetable producers\" \/>\n<meta property=\"og:description\" content=\"The Greek kiwi The Greek kiwi\u00a0season is in full swing. Apostolos Tsinoglou, owner of the Greek fruit exporter Europe Export, states that they\u2019re having a good season, despite the lower volumes. \u201cOur current kiwi season is generally satisfactory. 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